Fresh
We stick to tradition. Our suppliers package only when needed, and we order in small batches to keep everything as fresh and flavorful as possible.
Organic French green lentils with a firm texture and mild, peppery flavor—rich in protein and perfect for salads, soups, and Mediterranean dishes.
Suzy's Tip: An easy way to add extra protein and fiber to any dish.
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Discover the wholesome goodness of French green lentils packed with essential nutrients, making them a staple in the Mediterranean pantry. These lentils are known for having a pleasant, mild peppery taste. When cooked, their firm texture allows them to hold their shape well without turning mushy. A fantastic source of protein, fiber, and essential minerals such as Ion, Potassium, and Magnesium.
"The best French Green Lentils I've ever had. Fresh, cook to a perfect al dente texture in no time, and so delicious. Highly recommend them!!"Deborah A.