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Red Split Lentils, Organic

$13.00
$13.00

Slightly sweet and creamy red split lentils packed with protein, fiber, and essential nutrients, known for easily absorbing flavors from aromatics and spices.
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Description

Red Split Lentils have been cherished for centuries for their nutritional prowess. Packed with protein and fiber, these legumes add a burst of color and nutrition to your favorite dishes. Quick and easy to cook, these organic red split lentils are slightly sweet, creamy, and can easily absorb flavors from aromatics and spices.

  • Protein-rich plant food
  • Excellent source of fiber
  • Rich in Iron, B Vitamins, Zinc, and other minerals
  • Very low in Saturated Fat, Cholesterol, and Sodium
  • Organic, vegan, non-GMO, kosher
  • Net weight: 16oz.

How to Use

  1. Rinse 1 cup of lentils.
  2. Place lentils in large saucepan and add 3 cups of water or stock.
  3. Bring to boil, cover and reduce heat and simmer until tender for about 15 minutes.

Suzy's Tips

Red lentils are easy to cook. We especially enjoy them in soups, adding aromatics and vegetables!

Ingredients

Organic Red Lentils

Packaged in a facility that also processes Tree Nuts, Wheat, and Sesame.

Used in these recipes

Turkish Red Lentil Soup

Lentil Bolognese

Turkish Lentil Mezze (Mercimek Köftesi)

Moroccan Harira Soup