Private Reserve - Greek Extra Virgin Olive Oil

Regular price $24.99
Regular price $24.00 Sale price $24.99
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Description

Harvest Fall 2022 | Acidity 0.30% | Polyphenols 265 | 500mL

Our Private Reserve extra virgin olive oil comes from the Hinaris Family Estate in Kyparissia, Greece. Grown and processed from 100% native Koroneiki olives. 

Description

An exquisite cold extracted and unfiltered oil with a delicate intensity—fruity with a lingering peppery finish. Our oil features rich flavor, vivid color and low acidity.

Here are the Quick Facts:

  • Extra Virgin Olive Oil
  • From organically grown and processed Koroneiki olives
  • Single Estate
  • Hand-Picked
  • Cold-Pressed
  • 500 ML bottle

The Hinaris family continues to follow the same old method of handpicking, which prevents bruising and therefore preserves the quality of the olives. The olives are then crushed within hours of being harvested, which is important to preserving quality and ensuring extremely low acidity levels.

Origin

Our partners, the Hinaris family have been producing olive oil for more than 100 years in their groves located in the coastal town of Kyprissia in Messenia, Greece.

Unlike many other oils which are blended from more than one variety of olives, or combining oils from different countries, this is a fresh, lively single-varietal pressed from Koroneiki olives.

Properly stored olive oil is best consumed within 2 years from bottling date.

Flavor Profile

Our Private Reserve Extra Virgin Olive Oil is an exquisite medium-intensity oil with hints of fresh green herbs, a mild bitterness with a peppery finish. It is a subtle, balanced and harmonious oil that we enjoy using on a daily basis, both as a finishing oil and in cooking!

How to Use

Try tossing these roasted vegetables in our Private Reserve extra virgin olive oil.

Shipping & Satisfaction Guarantee

Returns

At The Mediterranean Dish, we want you to feel completely confident and satisfied with your purchase. That's why we offer a 100% Satisfaction Guarantee. If, for any reason, you are not completely happy with your order, we will gladly refund your purchase price. More details.

Please note during the cold winter months, our olive oils can sometimes freeze during transit and cause some of the natural waxes to separate from the oil, causing some cloudiness or floating particles. This is completely normal and does not impact the quality of the olive oil in any way. To thaw, simply leave the olive oil in room temperature. Do not in any way warm up the olive oil in a microwave or put it in direct sunlight. Olive oil is best stored in a cool dark room to preserve its life and quality.

Shipping

We typically ship orders within 1 business day of receiving it. Most of our packages will be shipped UPS or FedEx Ground and will be delivered within 2-5 business days. Occasionally we ship via USPS if the packages are lighter in weight.

A shipping confirmation with tracking info is provided as soon as the order ships. Check you spam folder if you do not see your shipping confirmation, or feel free to contact us at sales@themediterraneandish.com.

At this time, we do not ship outside the United States.

Why buy from us?

High Polyphenols

All our olive oils contain higher polyphenols than the average store-bought olive oil. This means our olive oil is loaded with antioxidants and powerful anti-inflammatory properties.

Early Harvest

Our olive oils are produced by olives that are harvested early before they ripen, ensuring they have bolder flavors and higher levels of polyphenols.

Single-Source

Our producers partner with small family estates from a single region, producing a far superior olive oil than average.

Customer Reviews

Based on 150 reviews
96%
(144)
2%
(3)
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(2)
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(1)
K
Kathleen Winans
Private Reserve

This oil is flavorful and delicious. I’ll definitely purchase this again.

B
Brenda Schafer
Wonderful oil!

This oil is so delicious! I’m used to grocery store oil, so this was a pleasant surprise!

I
Irma Wiegel

Private Reserve - Greek Extra Virgin Olive Oil

K
Kathryn Annis
Lovely, mild, and buttery

I use several different olive oils from the Med. Dish and love them all. The Private Reserve is the one I "reserve" (pun intended) for when I don't want a strong flavor added to whatever I'm making - for example when baking bread or desserts or when I want a buttery smooth dipping oil. I love this because we still get the health benefits of an extra virgin olive oil when we want a milder taste.

J
Janet Hindman
Love It

This is the best olive oil out there. I've been telling everyone about it. I just love using it.