Non-GMO
Made exclusively with real, non-bioengineered ingredients to uphold the highest standards of quality and transparency.
Vibrant za’atar spice blend with herby, nutty, and tangy flavor—enjoy a sprinkle over avocados, tomatoes, and eggs, or mix with olive oil for dipping.
Suzy's Tip: Add to pasta for a bright, earthy, and slightly nutty flavor.
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If there is one seasoning blend you should always have on hand, it's za'atar! We’ve partnered with Z&Z to bring you the best za’atar you’ll find out there. This aromatic Middle Eastern blend of wild thyme, toasted sesame seeds, and sumac has earthy and subtle citrus undertones with a hint of nuttiness that will transform your Mediterranean cooking.
What is za’atar spice?
Za’atar is a traditional Middle Eastern spice blend made from herbs and spices like wild thyme, toasted sesame seeds, and sumac. It’s known for its bold, aromatic flavor and is a staple in Mediterranean cooking.
What does za’atar taste like?
Za’atar has a complex flavor that’s earthy, nutty, and slightly tangy with subtle citrus notes from sumac. The toasted sesame seeds add a light nuttiness, while the herbs bring a fresh, aromatic depth.
What is in this za’atar blend?
This za’atar blend is made with wild thyme, toasted sesame seeds, and sumac. These ingredients create a balanced mix of herbaceous, nutty, and tangy flavors that define traditional za’atar.
How is za’atar used in Mediterranean cooking?
Za’atar is a versatile spice blend used to add bold, herby flavor to Mediterranean and Middle Eastern dishes. It can be used as a dry rub, mixed into marinades, or sprinkled over roasted vegetables, meats, eggs, and dips like hummus or labneh. It’s also commonly combined with olive oil and served with bread for a simple, traditional dish.
What dishes pair well with za’atar?
Za’atar pairs well with dishes like roasted vegetables, chicken, potatoes, pasta, and eggs. It’s also commonly used in recipes like za’atar chicken, smashed potatoes, and Mediterranean-style breakfasts.
What makes this za’atar different?
This za’atar is made with high-quality, non-GMO ingredients and sourced from Palestine, then blended in small batches for freshness. Its carefully balanced flavor and traditional ingredients make it a standout pantry staple.
How should I store za’atar?
Store za’atar in its original glass bottle, tightly sealed, in a cool, dry place away from heat and direct sunlight. Proper storage helps preserve its aroma, flavor, and freshness over time.
"Absolutely best Za’atar spice on the market!! Growing up around a large Lebanese family and missing the cooking, this tastes like home."Jennifer C.
Overall rating: 4.9027357 / 5 from 329 reviews.
Za'atar Spice Blend 2oz is a highly praised Middle Eastern seasoning blend known for its aromatic qualities and versatile use in Mediterranean cooking. Customers appreciate its heavenly aroma, great flavor, and the fact that it enhances the taste of various dishes. The blend is made from wild thyme, toasted sesame seeds, and sumac, sourced from Palestine and produced in D.C. by a family-owned business.
Review topics: [size, flavor, quality, spices, shipping, price, blend, recipes, aroma, kick, freshness, products, results, smell, dish, za'atar, seasonings, food, jar, za’atar, cookbook, sumac, life, addition, use, chicken, veggies, olives, ordering, salad].
"I love the tang and the earthiness this herb adds to my dishes when I use it. Since I live alone, it takes me a while to use eye supply of herbs, however, I noticed that the jar currently had was outdated, and I like it too much not to have a fresh star in the pantry."
"I'm having a hard time rating this product. I put it in my pasta and being that my mother was Italian this spice didn't sit well with pasta. I always use sumac in making dips, so I could not figure out why my taste buds were not found of this spice. I think I need to use in another dinner item."
"Absolutely my favorite spice blend. I use it on meats, chicken and even veggies."
"Great spice blend. Spices are very fresh and fragrant."
"This is my go-to spice for everything. I put it on eggs, chicken, roast, fish, spaghetti. . pretty much everything. I love it!!"
"I truly love it it gives all your food a great Mediterranean taste"
"I love Za’atar. I use it more than any of the other seasonings. I just started dipping bread into olive oil and then Za’atar and it’s wonderful."
"A lovely spice blend."
"Interesting new spice flavor to me but I love it!"
"Used it on baked pita bread good flavor"