
Single-Source
Our producers partner with small family estates from a single region, producing a far superior olive oil than average.
Sample our medium-intensity Italian olive oil, with aromas of freshly picked tomatoes and garden vegetables, and a mildly bitter, spicy finish.
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Fall Harvest 2024 | Acidity 0.33% | Polyphenols 431
Our Italian extra virgin olive oil in sampler size! This oil is produced from 100% Nocellara del Belice olive variety, cultivated in the ancient city of Agrigento, Sicily. It's an exquisite medium intensity oil with aromas of freshly-picked tomatoes and vegetables, and a mildly bitter and spicy finish.
"We found this Nocellara to be a medium-bodied extra virgin olive oil, with just a slight bit of spiciness on the finish. The mini bottle was a great way to try it. I'll be buying a bigger bottle when this is gone."Judy H.