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Mussini Balsamic Vinegar Duo

Regular price $58.99 ($63 value)
Regular price Sale price $58.99 ($63 value)

Taste this pairing of high-quality balsamic vinegars with unique flavor profiles, featuring one ideal for daily dishes, and the other that shines as a refined digestif.

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Description

Savor the flavors of Italy through this bundle of exceptional balsamic vinegars from Acetaia Mussini, a family-owned producer rooted in Modena, Italy. Drawing from the rich soils between the Secchia and Panaro rivers, they cultivate prized grape varieties such as Trebbiano, Lambrusco, Grasparossa, and Ancellotta. These form the foundation of their high-quality vinegars. Although aged similarly in wood barrels with a high percentage of cooked grape must, each balsamic has a distinct flavor profile: one balanced and approachable and the other with a deep, bittersweet complexity. 

Included in the bundle:

  • Mussini Balsamic Vinegar of Modena PGI 3 Gold Medals l 8.45 fl oz:  A balanced, approachable flavor with a delicate yet persistent aroma of aged wood, ripe fruit, and gentle acidity. The harmonious blend of sweetness and acidity makes it a versatile choice for daily use, pairing effortlessly with aged cheeses, garden salads, grilled vegetables, and meats.

  • Mussini Balsamic Vinegar of Modena PGI 5 Gold Medals l 8.45 fl oz:  This exquisite vinegar offers aromatic notes of precious woods and a subtle acetic vein. On the palate, it is harmonious and persistent, with a pleasantly bittersweet taste and nuanced hints of plum and vanilla. Though it’s delicate enough to drizzle onto salads or roasted vegetables, its decadence pairs particularly well drizzled simply over fresh fruit, or enjoyed on its own as a digestif.

Flavor Profile

Mussini Balsamic Vinegar of Modena PGI 3 Gold Medals: This balsamic vinegar offers a balanced and approachable flavor. Its aroma is delicate yet persistent, with notes of aged wood, ripe fruit, and a gentle acetic sharpness.

Mussini Balsamic Vinegar of Modena PGI 5 Gold Medals: This balsamic vinegar offers aromatic notes of precious woods and a subtle acidity. On the palate, it is harmonious and persistent, with a pleasantly bittersweet taste and nuanced hints of plum and vanilla.

How to Use

Mussini Balsamic Vinegar of Modena PGI 3 Gold Medals: Drizzle over fresh salad, roasted vegetables and grilled meat, and aged cheeses, or even with ice cream or fresh fruit for dessert. 

Mussini Balsamic Vinegar of Modena PGI 5 Gold Medals: Versatile in use, try drizzling over savory dishes including grilled vegetables, roasts, and fish, or adding a bold flavor to sweets like fruit salads and ice cream. It can also be enjoyed on its own as a digestif. 

Ingredients

Cooked Grape Must (Italy), Wine Vinegar (Sulphites). Acidity: 6%