Nutrition facts label for Pomegranate Molasses on a bottle with a white background
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Pomegranate Molasses

$17.99
$17.99

Pomegranate molasses, a concentrated pomegranate syrup with a bold sweet-tart flavor—perfect for dressings, marinades, and Mediterranean dishes.

Suzy's Tip: The secret to my Muhammara roasted red bell pepper dip recipe.
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Description

A popular ingredient in Middle Eastern, African, Turkish, and Persian cuisines, this pure, all-natural pomegranate molasses is crafted from 100% pomegranate juice. The process begins by removing the seeds from their bitter pith. They’re then juiced, strained, and slowly heated until thick and syrupy. It takes about 1 gallon of tart pomegranate juice to produce just 2 cups of this rich, flavorful molasses! It adds an intense burst of sweet and tart flavor to everything from marinades to dips and desserts.

  • 100% natural
  • No added sugar
  • Gluten free
  • Product of Lebanon
  • 12.35 oz (350 g)

How to Use

Pomegranate molasses is a tangy, syrupy concentrate that adds complex sweetness and acidity to both sweet and savory dishes. It enhances marinades for meats like lamb, beef, and chicken, and features in traditional Mediterranean recipes such as Muhammara and Fesenjan. It’s also used in desserts like cheesecake, ice cream, and fruit salad, or stirred into yogurt. Additionally, it flavors cocktails, mocktails, and in Lebanon, is diluted with water and sugar to make a refreshing drink called Sharab-el-roumman.

Suzy's Tips

The secret to my Muhammara roasted bell pepper dip.

Ingredients

100% Pomegranate Juice

Authentic

Authentic

We partner with trusted farmers and producers to deliver products rooted in authenticity and exceptional quality.
All-Natural

All-Natural

Crafted with clean, wholesome ingredients with no artificial additives.
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100% Satisfaction Guarantee

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rating stars
"Perfect addition to any and all dishes - theres always a place for this tasty, slightly tangy/sweet combination of molasses in any recipe. I thoroughly enjoy it whenever I can."
Joyce W.

Used in These Recipes

Muhammara (Roasted Red Pepper Dip)

Olive Salad with Lemon-Pomegranate Dressing

Mahi Shekam Por (Persian Stuffed Fish)

Kisir (Turkish Bulgur Salad)