Red Split Lentils

Our quality all-natural red split lentils are slightly sweet, creamy, and can easily absorb flavors from aromatics and spices. They deliver great nutrition, including protein and fiber, and cooking them is a breeze, no soaking required! We especially enjoy red lentils in soups and stews. Save when you purchase our lentil bundle.

Net wt. 16 oz. (454 g)

Description

Red lentils are easy to cook. We especially enjoy them in soups, adding aromatics and vegetables!

How to Cook Red Lentils (Basic Instructions)

Rinse 1 cup of lentils. Place lentils in large saucepan and add 3 cups of water or stock. Bring to boil, cover and reduce heat and simmer until tender for about 15 minutes.

Returns

At The Mediterranean Dish, we want you to feel completely confident and satisfied with your purchase. That's why we offer a 100% Satisfaction Guarantee. If, for any reason, you are not completely happy with your order, we will gladly refund your purchase price. More details.

Please note during the cold winter months, our olive oils can sometimes freeze during transit and cause some of the natural waxes to separate from the oil, causing some cloudiness or floating particles. This is completely normal and does not impact the quality of the olive oil in any way. To thaw, simply leave the olive oil in room temperature. Do not in any way warm up the olive oil in a microwave or put it in direct sunlight. Olive oil is best stored in a cool dark room to preserve its life and quality.

Shipping

We typically ship orders within 1 business day of receiving it. Most of our packages will be shipped UPS or FedEx Ground and will be delivered within 2-5 business days. Occasionally we ship via USPS if the packages are lighter in weight.

A shipping confirmation with tracking info is provided as soon as the order ships. Check you spam folder if you do not see your shipping confirmation, or feel free to contact us at sales@themediterraneandish.com.

At this time, we do not ship outside the United States.