Single-Source
Our producers partner with small family estates from a single region, producing a far superior olive oil than average.
Organic Greek extra virgin olive oil made from Koroneiki olives—rich, smooth, and perfect for drizzling, dipping, and everyday Mediterranean cooking.
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Fall Harvest 2024 | Acidity 0.38% | Polyphenols 448
This Greek extra virgin olive oil comes from the area of Kolymvari on the western coast of Crete and is produced from 100% organic green Koroneiki olives. It has a medium intensity ideal for everyday use with flavor notes of fresh apple, artichoke, and sweet almond.
"This organic Greek EVOO has a smooth taste that brightens up any recipe. I love that it is traceable to one Greek farm---something that is not easy to find these days with olive oil."Maressia T.