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Pearled Barley

$7.99
$7.99
Sale Sold out

Description

A staple Mediterranean diet ingredient - tender, chewy pearled barley is a versatile grain that is nutritious, easy to cook, and can be used in many ways.

Pearled barley is an ancient grain with a pleasant chewy texture and a slightly nutty flavor. It is also quite nutritious and rich in fiber, vitamins, and minerals. Pearled barley is the most common form of barley, and it cooks at a much quicker rate than typical barley. This is because the outer layers of the barley have been partially removed, leaving only a small, smooth pearl – hence, the term “pearled”. An ideal alternative to rice, pearled barley adds heft to soups and stews, makes a wonderful pilaf, and can even be cooked into a hearty porridge.

  • Packed with essential vitamins, minerals and fiber
  • Quick and easy preparation
  • Versatile ingredient
  • Made in Italy
  • Net weight: 17.6 oz

How to Use

Basic Instructions:

  1. Add 1 cup of barley to 3 cups of boiling water.
  2. Season to your liking.
  3. Simmer, covered, for 40 minutes or until the liquid is absorbed and the barley is tender with a slightly chewy texture.
  4. Drain any excess liquid.

Suzy's Tips

I love using barley in soups, salads, or as a base for delicious dinner bowls. I have used it as a stuffing for squash, Persian Soup Jo (Chicken Barley Soup), and more. When I'm in the mood for something sweet, a bowl of warm barley with warmed milk and a good drizzle of Greek honey is my breakfast cereal.

Ingredients

Pearled barley

Contains: gluten

Shipping & Satisfaction Guarantee

Returns

At The Mediterranean Dish, we want you to feel completely confident and satisfied with your purchase. That's why we offer a 100% Satisfaction Guarantee. If, for any reason, you are not completely happy with your order, we will gladly refund your purchase price. More details.

Please note during the cold winter months, our olive oils can sometimes freeze during transit and cause some of the natural waxes to separate from the oil, causing some cloudiness or floating particles. This is completely normal and does not impact the quality of the olive oil in any way. To thaw, simply leave the olive oil in room temperature. Do not in any way warm up the olive oil in a microwave or put it in direct sunlight. Olive oil is best stored in a cool dark room to preserve its life and quality.

Shipping

We typically ship orders within 1 business day of receiving it. Most of our packages will be shipped UPS or FedEx Ground and will be delivered within 2-5 business days. Occasionally we ship via USPS if the packages are lighter in weight.

A shipping confirmation with tracking info is provided as soon as the order ships. Check you spam folder if you do not see your shipping confirmation, or feel free to contact us at sales@themediterraneandish.com.

At this time, we do not ship outside the United States.

Why buy from us?

100% Satisfaction Guarantee

We believe in our products. That’s why we guarantee your satisfaction or your money back.

Non GMO

You can rest assured that none of our grains contain bioengineered ingredients.

High-Quality

We are passionate about delivering products of the highest quality to our customers. Each product is sourced with care and commitment to quality.

Used in these recipes

Soupe Jo (Persian Chicken Barley Soup)

Burbara (Wheat Berry Pudding)

Simple Mushroom Barley Soup

Mediterranean Roasted Vegetables Barley