a close up of a sardine toast topped with cucumbers and pickled red onions.

Sardine Toast

This beyond-easy recipe is healthy snack or light meal you can make with jars and cans foraged from your pantry. Feel free to swap what you have on-hand–you can even leave off the tomatoes and cucumbers if you're completely out of produce. Just make sure to add plenty of lemony, pickled flavor for balance (see "swaps and subs" above for suggestions).
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