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Chickpeas, Dried

$11.29
$11.29

Whole dried chickpeas with a rich, nutty flavor—high in protein and fiber and perfect for hummus, falafel, and Mediterranean dishes.
FREE SHIPPING $55+
TRUSTED QUALITY

Description

Chickpeas are one of the healthiest foods you can find. These legumes are low-fat but extremely high in fiber, protein and nutrients. They are delicious with their rich nutty flavor and easy to cook. From hummus to falafel, discover the many different ways of making flavorful and healthy meals with chickpeas.

  • Protein-rich plant food
  • Excellent source of fiber
  • Rich in nutrients including Folate, Iron and Manganese
  • Very low in Saturated Fat, Cholesterol, and Sodium
  • Net weight: 35.2 oz

    How to Use

    This product requires pre-soaking.

    1. Place the chickpeas in a large bowl and cover them with water by a good few inches then leave them overnight (8 to 24 hours).
    2. You can speed-soak them by putting the chickpeas in a large pot and cover them with plenty of water, bring to a boil and cook for 2 minutes.
    3. Turn the heat off, then cover and let the chickpeas soak for 1 hour or until softened.

    Ingredients

    Chickpeas

    Fresh

    Fresh

    We stick to tradition. Our suppliers package only when needed, and we order in small batches to keep everything as fresh and flavorful as possible.
    Non-GMO

    Non-GMO

    Made exclusively with real, non-bioengineered ingredients to uphold the highest standards of quality and transparency.
    100% Satisfaction Guarantee

    100% Satisfaction Guarantee

    We stand by the quality of our products. Enjoy risk-free with our satisfaction guarantee.
    rating stars
    "Excellent quality, soaked overnight then into the pressure cooker. These beans are so useful, I use them to make hummus, put them in my soups and salads, very good source of protein."
    Rita M.

    Used in These Recipes

    Mediterranean Chickpea Salad

    Chicken and Chickpea Salad with Creamy Greek Yogurt Dressing

    Baked Falafel

    Easy Homemade Hummus

    Overall rating: 4.7647057 / 5 from 17 reviews.

    AI Generated Review Summary

    Summary topics

    Review topics: ["quality","hummus","chickpeas","products"].

    Review highlights

    Reviews

    Excellent! I made the best

    "Excellent! I made the best hummus with these chickpeas. Great products."

    — Debbie W. (5/5)

    This was my first time

    "This was my first time using dried chickpeas! I liked them much better than canned and will always use them from now on."

    — Judy B. (5/5)

    So much better than canned.

    "I cannot imagine going back to canned chickpeas after cooking my own. I followed Suzy’s instructions for soaking and cooking and they are perfect. Really, there’s just no comparison to the canned version. I cook the entire package, measure into two cup portions and freeze to be used as needed."

    — Stephanie M. (5/5)

    Better Bang for the Buck

    "I always bought canned chickpeas at 1. 50 a can, but this is so much more economical and easier. Soak them overnight and they don't take that long to cook."

    — Stacy G. (5/5)

    Best Chickpeas for the perfect

    "Best Chickpeas for the perfect Hummus! The only chickpeas I would ever use!!"

    — Rosalie M. (5/5)

    Deliciousproducts

    "Deliciousproducts"

    — Terry B. (5/5)

    GREAT product! I will use

    "GREAT product! I will use them all the time now for my hummus. Good quality."

    — Cheri L. (5/5)

    Excellent quality, soaked overnight then

    "Excellent quality, soaked overnight then into the pressure cooker. These beans are so useful, I use them to make hummus, put them in my soups and salads, very good source of protein ."

    — Rita M. (5/5)

    Delicious

    "These dried chickpeas are so easy to make and taste so much better than canned. This is the first time I have ever purchased dried chickpeas and now I don't think I will ever by canned again."

    — Katherine F. (5/5)

    Very fresh!

    "These were excellent, fresh with just enough bite and a very nutty taste."

    — Brad S. (5/5)

    Q&A