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Greek Kalamata Olives

$8.99
$8.99

All-natural, pitted olives from the Kalamata region of southern Greece offering a rich and fruity flavor profile, high in vitamins and antioxidants.
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Description

The most celebrated olive variety, Kalamata olives are the gold standard of Mediterranean flavors. These deep black olives come from the Kalamata region in Southern Greece, and are harvested when fully ripe giving them a rich and fruity flavor profile with the perfect smooth yet firm consistency. 

  • 100% authentic, pitted olives
  • Rich in Vitamin E, Oleic Acids, and antioxidants,
  • No preservatives
  • Product of Greece
  • Net weight: 13.05oz (370g)

How to Use

Add to Greek salads, pizzas, roast chicken, tapenade, antipasto platters, stuff them with feta cheese–You really can’t go wrong! 

Refrigerate after opening and consume within 15 days.

May contain pit-stone fragments; please take care when serving.

Ingredients

Kalamata Olives, Water, Salt, Vinegar

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High-Quality

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Authentic

Authentic

We partner with trusted farmers and producers to deliver products rooted in authenticity and exceptional quality.
rating stars
"Excellent quality and taste! Great as a topping to any dish or straight out of the jar!"
Rosalie M.

Used in these recipes

Greek Sheet-Pan Chicken

Greek Pizza (Ladenia)

Greek Lamb Burger

Sun Dried Tomato Chicken (No Heavy Cream)