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Pearl Couscous

$4.99
$4.99

Description

Pearl Couscous–pronounced Koose Koose–is made of small balls (or pearls) of toasted semolina flour. Pearl couscous is a versatile Mediterranean staple that’s easy to cook and can be ready in 15 minutes or so.

Pearl couscous looks like a grain, but it’s actually a type of pasta. It is made of tiny spheres of toasted semolina flour (which is made from durum wheat). Similar to pasta in texture, it becomes slightly chewy when cooked (sort of like orzo). It cooks fast and can be served plain, simply seasoned with kosher salt, or you can dress it up in a variety of ways.

  • Great source of fiber, protein, calcium and iron
  • Easy and fast to prepare
  • Made in Turkey
  • Net weight: 16 oz

How to Use

  • Measure 1 cup of couscous and toast in 1 tbsp of olive oil over medium heat until golden brown.
  • Add salt and 1.5 cups of boiling water.
  • Bring to boil then reduce to simmer.
  • Cover and cook for 15 minutes or until tender.
  • Drain.

Suzy's Tips

Pearled couscous is one of my favorite quick side dishes – and it’s so versatile! Here are some ideas for how to use it:

  • Salads: Pearl couscous adds heft to a Mediterranean couscous salad.
  • Grain bowls: Make delicious dinner bowls using pearled couscous as a base.
  • With pesto: This is a little unconventional, but you can toss cooked pearl couscous with a little pesto and use it as a base for grilled chicken for a quick meal.
  • In soups and stews: Add some cooked pearled couscous to your favorite soup to add bulk. (It’s phenomenal in my lemon chicken soup!)

Ingredients

Durum wheat

Shipping & Satisfaction Guarantee

Returns

At The Mediterranean Dish, we want you to feel completely confident and satisfied with your purchase. That's why we offer a 100% Satisfaction Guarantee. If, for any reason, you are not completely happy with your order, we will gladly refund your purchase price. More details.

Please note during the cold winter months, our olive oils can sometimes freeze during transit and cause some of the natural waxes to separate from the oil, causing some cloudiness or floating particles. This is completely normal and does not impact the quality of the olive oil in any way. To thaw, simply leave the olive oil in room temperature. Do not in any way warm up the olive oil in a microwave or put it in direct sunlight. Olive oil is best stored in a cool dark room to preserve its life and quality.

Shipping

We typically ship orders within 1 business day of receiving it. Most of our packages will be shipped UPS or FedEx Ground and will be delivered within 2-5 business days. Occasionally we ship via USPS if the packages are lighter in weight.

A shipping confirmation with tracking info is provided as soon as the order ships. Check you spam folder if you do not see your shipping confirmation, or feel free to contact us at sales@themediterraneandish.com.

At this time, we do not ship outside the United States.

Why buy from us?

All-Natural

None of our couscous contain any artificial, synthetic or natural identical additives.

Non GMO

You can be rest assured that none of our couscous contain bioengineered ingredients.

High-Quality

We are passionate about delivering products of the highest quality to our customers. Each product is sourced with care and commitment to quality.

Used in these recipes

Baked Tomato Chicken Thighs and Couscous

Lemony Spinach Couscous

Sweet Potato Salad with Pearl Couscous and Honey-Lemon dressing

Perfect Pearl Couscous