Sicilian Chocolate Hazelnut Cream

$18.99

Decadent, small-batch spread that is a heavenly blend of nutty and chocolatey flavor, offering a true taste of Sicily in every indulgent spoonful.

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Description

Vincente’s Sicilian Cream of Chocolate & Hazelnut is a decadent, small-batch spread that captures the essence of Italian artisanal tradition. With quality ingredients and no artificial additives, this heavenly blend of nutty and chocolatey flavor is delicious on toast, swirled into Greek yogurt or oatmeal, or enjoyed in feel-good desserts like dipped strawberries and stuffed dates. It’s a true taste of Sicily in every indulgent spoonful!

Made with high-quality ingredients
No artificial additives
Product of Italy
Versatile use
Net weight: 7.05oz. (200g)

How to Use

Perfect spread on toast, stirred into coffee, drizzled over ice cream or Greek yogurt, sandwiched between cookies, or enjoyed simply by the spoonful.

Keep in a cool and dry place, away from heat sources and direct sunlight. Consume within 30 days after opening.

Ingredients

Sugar, Thin Cocoa Powder (25%), Hazelnut
(15%), Milk Powder, Non-Hydrogenated Vegetable Fat
(Sunflower Oil, Cocoa Butter), Extra Virgin Olive Oil, Emulsifier: Soy Lecithin, Natural Flavors of Vanilla.

Contains: Hazelnuts, milk, soy.

May contain: Traces of shell nuts.

Manufactured in a facility that also processes: Gluten, eggs, sesame and coconut.